• Home
  • About
  • !!! SUBSCRIBE TO OUR NEWSLETTER – FREE GIFT !!!
  • Blog
  • Contact

Lorraine D. Hebler

  • Recipes
    • Appetizers
    • Beverages
    • Breads – Quick & Yeast
    • Breakfast & Brunch
    • Canning & Freezing
    • Entertaining
    • Holidays
    • Main Dishes
      • Beef
      • Chicken
      • Fish & Seafood
      • Pork
    • Pasta
    • Salads & Dressings
    • Soups & Stews
    • Sweet Treats
      • Biscotti
      • Cakes & Cupcakes
      • Cookies & Bars
      • Desserts
      • Muffins
      • Pies & Cobblers
      • Scones
    • Vegetables & Sides
    • Visit My Galleries
  • Crafts
    • Crochet
    • Knitting
    • More Crafts
    • Visit My Galleries
  • Faith
    • Faith Statement
    • Faith Printables
  • Home and Garden
    • Birds & Butterflies
    • Flowers Plants & Herbs
    • Home Decorating & DIY
  • Family
    • Family & Friends
    • Grandchildren
  • Resourses
    • Gift Guides
    • Photography Equipment
    • Food Styling Photo Props
    • Sock Hop Party Shopping Guide
  • Travel
  • Vintage

Spritzgebäck (Spritz) Cookies

By Lorraine

Spritz or Spritzgebäck cookies, are festive and buttery, made using a cookie press then decorated with colorful sugars. Easy to make Christmas favorite.
I’m sure you recognize these buttery cookies usually called Spritz.   Spritz or Spritzgebäck cookies, are festive and buttery, made using a cookie press then decorated with colorful sugars. An easy to make Christmas favorite.

There are affiliate links in this post. That means if you buy something from that link, I will earn a small commission, but it won’t cost you anything additional.

Decorate Spritzgebäck Christmas cookies with colored sugars, dip in melted chocolate or tint the dough before pressing for tempting and pretty additions to your holiday cookie tray.

 

This is a different Spritz recipe than the one I have previously shared.  It uses confectioners’ sugar and creates a nice dough that puffs a bit while baking.  Not overly sweet and perfect with a glass of cold milk or cup of hot chocolate.Spritz or Spritzgebäck cookies, are festive and buttery, made using a cookie press then decorated with colorful sugars. Easy to make Christmas favorite.

About Spritzgebäck

Spritzgebäck is a type of German and Alsatian Christmas biscuit or Christmas cookie made of flour, butter, sugar and eggs. The cookies are crisp, fragile, somewhat dry, and buttery. The German verb spritzen means to squirt in English. As the name implies, these cookies are made by extruding, or “squirting,” the dough with a press fitted with patterned holes (a cookie press) source

 

Spritzgebäck Christmas Biscuits

 

PRINT RECIPE

INGREDIENTS:

1 cup butter, softened
1-1/4 cups confectioners’ sugar
1/2 teaspoon salt
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2-1/2 cups all-purpose flour

Colored sugar and sprinkles, as desired to decorate

DIRECTIONS:

Preheat oven to 375°

In a large bowl, cream butter, confectioners’ sugar and salt until light and fluffy. Beat in egg and extracts. Gradually beat flour into creamed mixture.

Using a cookie press fitted with a disk of your choice, press dough 2-inches apart onto ungreased baking sheets. Sprinkle on colored sugars, if using.

Bake 6-8 minutes or until set but not brown. Remove to wire racks to cool completely.

Yield: about 7-1/2 dozen.

RECIPE NOTE: I have a Pampered Chef Cookie Press and the cookies are larger than other presses make so I got closer to 5 dozen.  I baked my cookies 12-14 minutes just until beginning to lightly brown.

There are affiliate links in this post. That means if you buy something from that link, I will earn a small commission, but it won’t cost you anything additional.

 

Spritz or Spritzgebäck cookies, are festive and buttery, made using a cookie press then decorated with colorful sugars. Easy to make Christmas favorite.

 

FREE gift for subscribers!

Don’t miss new recipes, DIY, crafts and ideas to inspire and encourage you. Join our community and receive updates by clicking the subscribe button below. We’d love to have you be a part 🙂  Don’t forget to get your FREE thank you gift!

   

Filed Under: Holidays, Recipes Tagged With: Christmas, Cookies

Comments

  1. Debby Ray says

    December 8, 2015 at 7:07 pm

    What beautiful little cookies. I have never made them myself but know many who do and have eaten them on many occasions…one of my absolute favorite Christmas cookie! Thanks for sharing your with us 🙂

    Reply
  2. AndreaC says

    December 8, 2015 at 3:07 pm

    My you have a beautiful blog! I am glad Blueberry Cottage referenced you on her facebook. I printed off your cookie recipe and pulled out my cookie press, brushed off the dust from the box, and will be making these for Christmas! Andrea

    Reply
  3. Sharon - creativity and family says

    December 8, 2015 at 9:45 am

    they look delicious, thanks for sharing, I have a cookie press so I shall have to give your recipe a try 🙂

    Reply
  4. Lynn says

    December 8, 2015 at 9:38 am

    Such pretty, happy little cookies:@)

    Reply
  5. podso says

    December 7, 2015 at 10:03 pm

    This brings a favorite memory of making cookies with my mom. She used a cookie press and I still have either hers or a similar one–the old copper colored metal one. I'm sure the pampered chef one is more user-friendly.

    Reply
  6. Ann says

    December 7, 2015 at 9:57 pm

    I have an ancient cookie press that used to be my mothers. I pull it out every year to make spritz cookies. I'll have to give your recipe a try

    Reply
  7. janice15 says

    December 7, 2015 at 4:33 pm

    Sound wonderful i have a cookie press thing sitting in a plastic bag o gosh i bought several years ago thrifting but never used it and i was just saying should i pas it on, guess ot lol going to make these thank you for sharing the recipe. With love Janice

    Reply
  8. Barbara F. says

    December 7, 2015 at 3:15 pm

    I also have the PC press. This is a keeper!

    Reply

Trackbacks

  1. Gifts from Your Kitchen - Grateful Prayer | Thankful Heart says:
    December 13, 2021 at 5:01 am

    […] Spritz Cookies […]

    Reply
  2. The Sweet Shoppe | Grateful Prayer | Thankful Heart says:
    January 10, 2020 at 4:07 pm

    […] Spritzgeback (Spritz) Cookies […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hi! I'm Lorraine. Welcome to Grateful Prayer Thankful Heart. A place to find food for your tummy, projects for your hands, and encouragement for your heart.

Theme by 17th Avenue · Powered by WordPress & Genesis