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Lorraine D. Hebler

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Blueberry Boy Bait Cake

By Lorraine

It is that blueberry pickin’ time of year again and because of all the rain that delayed picking, the berries are extra large!  Perfect for a quick and easy Blueberry Boy Bait cake! 

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Filed Under: Cakes & Cupcakes, Recipes, Sweet Treats Tagged With: Baking

Poppy Seed Lemon Bread

By Lorraine

From the kitchen today… Poppy Seed Lemon Bread.

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Filed Under: Breads - Quick & Yeast, Recipes Tagged With: Baking

From the Cookie Jar ~ Snickerdoodles

By Lorraine

From the Cookie Jar ~ Snickerdoodles

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Filed Under: Cookies & Bars, Recipes, Sweet Treats Tagged With: Baking, Cookies

Chocolate Coffee Cupcakes

By Lorraine

Pastor has always felt strongly that small groups are hugely important even in a small church but especially as the congregation has grown so large. It began as a group of 14 people meeting in the home of a family. 25 years ago our family began attending while meeting in a local high school. Several building projects later we now have a sanctuary filled to overflowing and three services on Sunday and an attendance over 1000 people.
 

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Filed Under: Cakes & Cupcakes, Recipes, Sweet Treats Tagged With: Baking, Cupcakes, Encouragement

Cranberry Blueberry Bread

By Lorraine

 
Some of my happiest days are the ones spent in the kitchen preparing food for my family and friends. I love being a wife… a mom… a homemaker. I especially enjoy serving a meal everyone enjoys.Continue Reading

Filed Under: Breads - Quick & Yeast, Recipes Tagged With: Baking

Chocolate Chunk Banana Bread

By Lorraine

Chocolate Chunk Banana Bread is a great way to use overripe bananas. Moist, sweet and delicious with chunks of chocolate in this classic quick bread!Did you know National Banana Bread day is the 23rd of February?  Chocolate Chunk Banana Bread is a great way to use overripe bananas but so loved because it is moist and sweet and almost cake-like. The addition of chunks of chocolate in this quick bread make it a classic!Continue Reading

Filed Under: Breads - Quick & Yeast, Recipes Tagged With: Baking, bananas, quick bread

Scripture Cake with Burnt Jeremiah Syrup

By Lorraine

Jeremiah Scripture Cake is a very old recipe once used to teach young girls bible verses while learning to bake. Recipe ingredients are determined by looking up scripture. Burnt Jeremiah Syrup is poured over the delicious cake and then sprinkled with almonds. Can you figure out the recipe?
Jeremiah Scripture Cake with Burnt Jeremiah Syrup is a recipe shared by a long-time blogging friend. It was popular in the late 1800’s as a way to teach young girls baking skills and encourage them to memorize Bible verses. To determine the ingredients needed to make the cake you will have to  look up Bible verses. .Continue Reading

Filed Under: Cakes & Cupcakes, Recipes, Sweet Treats Tagged With: Baking, Bible

Tassies Nut Lassies Pecan Cookies on Baking Day

By Lorraine

good smells coming from the kitchen today…

These sweet little Tassies are like having bite-sized pecan pie. Sometimes they are called Nut Lassies and they are a personal favorite of mine.

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Filed Under: Cookies & Bars, Recipes, Sweet Treats Tagged With: Baking

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Hi! I'm Lorraine. Welcome to Grateful Prayer Thankful Heart. A place to find food for your tummy, projects for your hands, and encouragement for your heart.

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