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Lorraine D. Hebler

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Cranberry Sauce

By Lorraine

Easy recipe for homemade cranberry sauce made with orange juice and zest is the best tasting. Serve at Thanksgiving but also delicious with pork and ham.
You can easily buy a can of cranberry sauce but it is so quick and easy to make homemade. A Thanksgiving dinner tradition, cranberry sauce is also good served with crackers and cheese or on a buttered biscuit. We especially like it on the cranberry bagels available this time of year.Continue Reading

Filed Under: Holidays, Recipes Tagged With: canning, cranberries

Corn Relish

By Lorraine

Colorful corn relish is a lovely side for meat or poultry and a tasty salsa-like dip treat served with chips. Easy canning recipe and how-to.Colorful corn relish is a lovely side for meat or poultry and a tasty salsa-like treat served with chips. Top your burgers and hotdogs for an added kick.Continue Reading

Filed Under: Canning & Freezing, Recipes Tagged With: appetizer, canning, corn

Grandmom Gaskill’s Tomato Jam

By Lorraine

Make a delicious tomato jam using just garden fresh tomatoes, sugar and lemon or line juice. Grandmom Gaskill's Tomato Jam is an easy, vintage recipe handed generations for canning, spreading on crackers as an appetizer or spreading on toast or biscuits. Vintage recipes are really special because they are usually delicious. But more often because they come along with a special story or memory. Grandmom Gaskill’s Tomato Jam is both.Continue Reading

Filed Under: Canning & Freezing, Recipes, Vintage Tagged With: appetizer, canning, tomatoes

Pepper Jam

By Lorraine

Homemade pepper jam is an easy recipe for a lovely colored, condiment or food gift. Perfect balance of sweet and heat used as an appetizer with cheese and crackers.Recently, a friend brought over a dip that our bible study group devoured! It was a simple dip she made with cream cheese and pepper jam. I had never heard of pepper jam and was intrigued and wanted to make it myself. Continue Reading

Filed Under: Canning & Freezing, Recipes Tagged With: bell pepper, canning, jam

Hi! I'm Lorraine. Welcome to Grateful Prayer Thankful Heart. A place to find food for your tummy, projects for your hands, and encouragement for your heart.

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