Clafoutis is a very easy to prepare French dessert made with cherries arranged in a buttered dish and covered with a thick flan-like batter. An elegant dessert that is sure to impress your dinner guests.Continue Reading
Haricots Verts Français
Haricots Verts or French String Beans is a lovely and healthy side to chicken, fish, beef or pork. Cooked just until bright green and tender they are a quick and simple addition to your favorite entree. They are also great to toss in to a salad.Continue Reading
French Onion Soup
Do you like soup? What is your favorite? There are soups full of meat and veggies that are like a meal in a bowl. There are thick and creamy soups loaded with milk and cheese. Some soups have chunks of chicken or beef in a tasty broth. Most important is that the soup be full of flavor. It is good to have a few favorite soup recipes in your repertoire. French Onion Soup is one of mine.Continue Reading
French Toast Recipe
Oh, my. Look at those thick slices of French Toast. Dusted with confectioners’ sugar and served with maple syrup and fruit. It is like eating dessert for breakfast! French Toast, also also known by such names as eggy bread, German toast, gypsy toast and poor knights bread, as well as others, is made of bread, usually day-old, soaked in milk, then in beaten eggs and then fried until golden brown.Continue Reading